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    Ph.D. New York University
  • ¿¬±¸½Ç   °æ¿µ°ü 413
  • ¿¬¶ôó   02-2123-2510
  • À̸ÞÀÏ   spark311@yonsei.ac.kr

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1984 ¹Ú»ç New York University
1982 MBA New York University, Stern School of Business
1973 ÇÐ»ç ¿¬¼¼´ëÇб³, °æ¿µÇÐ

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¿¬¼¼´ëÇб³, °æ¿µ´ëÇÐÀå/°æ¿µÀü¹®´ëÇпøÀå, 2009-2012
¿¬¼¼´ëÇб³, ±³¼ö, 1984-ÇöÀç
New York University, °´¿ø±³¼ö, 1998, 1987-1988
Univ. of Southern California, Á¶±³¼ö, 1983-1984
NYU °æ¿µ´ëÇпø, À繫°ü¸® ÀüÀÓ°­»ç, 1982 ? 1983

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“The Structure and Formation of Business Groups: Evidence from Korean Chaebols,” (with Heitor Almeida, Marti Subrahmanyam, and Daniel Wolfenzon), Journal of Financial Economics, February 2011, V.99 No.2, pp 447-75.

“Financial Structure Does Matter for Industrial Growth: A Direct Evidence from OECD Countries,” (with Kibeom Binh and Bosung Shin), Journal of Money and Finance, March 2008.

“Financial Reform and its Impact on Corporate Organization in Korea,” in Asia Pacific Financial Deregulation, ed., Gordon de Brouwer, 1999, Routledge

"Prime Rate Changes : Is There an Advantage in Being First,"(with Prafulla Nabar and Anthony Saunders), Journal of Business, University of Chicago, January 1993.

"Option Features of Corporate Securities,"(with Marti Subrahmanyam), in Financial Options : From Theory to Practice, Dow Jones-Irwin, New York, August 1990.

"Taxes, Capital Structure, and Bondholder Clienteles,"(with Joseph Williams), Journal of Business, University of Chicago, April 1985.


Sang Yong Park et.al. 2004. Identification of Food Service Operation Evaluation Model’s Criteria Items for Certifying Contract Food Services Management Company. Korean Journal of Food & Cookery Science 20 (3): 247-255.

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